London broil is one of the most versatile cuts of meat you can cook in your kitchen. Because it goes well with any side dish you throw at it.
Whether preparing to serve it as an entrée or in a sandwich, London broil can pair with just about anything and still taste great.
In this blog post, we’ll discuss what to serve with London broil and the types of sides that pair exceptionally well with London broil.
So please take note and try them out the next time you make this meal!
1. Truffle Mashed Potatoes
If you’re looking for what to serve with London broil, look no further than truffle mashed potatoes. The earthy flavor of the truffles pairs perfectly with the beef, and the creamy potatoes provide a nice contrast in texture. Plus, they’re easy to make ahead of time, so you can focus on enjoying your meal.
2. Roasted Mushrooms In Brown Butter Sauce
These roasted mushrooms are the perfect accompaniment to your London broil. They’re earthy and savory, with a hint of sweetness from the brown butter sauce.
Plus, they couldn’t be easier to make. Just toss some mushrooms in a pan with some butter and thyme, and roast them in the oven until they’re tender and golden brown. Delicious!
3. Apple Walnut Salad
This simple salad is the perfect accompaniment to a hearty London broil. The sweetness of the apples pairs perfectly with the savory steak, while the walnuts add a satisfying crunch.
Toss together some chopped apples, walnuts, and your favorite greens to make it. Add a simple vinaigrette made with apple cider vinegar and olive oil, and you’re good to go!
4. Crab Imperial
London broil is a delicious and hearty meal, perfect for a winter dinner. But what to serve with it? Crab Imperial makes a great option. It is one of the side dishes that pair perfectly with London broil.
5. Lemon Parmesan Risotto
This rich and creamy dish is the perfect complement to the hearty flavors of London broil. The acidity of the lemon cuts through the richness of the risotto, while the parmesan adds a depth of flavor that ties everything together.
To make this dish:
- Start by cooking your rice in a mixture of chicken broth and white wine.
- Once the rice is tender, stir in some grated parmesan cheese and freshly squeezed lemon juice.
- Top it all off with a few pieces of butter for extra richness.
6. Garlic Butter Rolls
There’s nothing quite like a warm, buttery roll straight out of the oven. And when you add garlic to the mix? Heaven. These garlic butter rolls are the perfect accompaniment to your London broil. Just bake them and wait for them to cool before slathering on that garlic butter.
7. Asparagus Casserole
This is what to serve with London broil. This asparagus casserole is the perfect side dish to accompany your London broil. It’s easy to make, and the cheesy, creamy flavors are an ideal complement to the beef.
This recipe calls for frozen or canned asparagus so that it will come together in no time. In addition, the other ingredients are pantry staples that you’ll likely have on hand.
We recommend doubling this recipe because it makes plenty of leftovers that can be used in other dishes during the week, like quiche or egg scrambles.
8. Roasted Broccoli and Green Beans
London broil is a delicious, hearty meal. But what to serve with London broil? Roasted broccoli and green beans are the perfect side dish.
They’re healthy, flavorful, and easy to make. Plus, they pair well with the rich taste of London broil. Here’s how to make them
9. Corn on the Cob
Nothing says summer quite like fresh corn on the cob. And when it’s paired with smoky, tender London broil, it’s a match made in heaven.
The sweetness of the corn complements the savory steak perfectly, and the whole dish comes together nicely when served with a simple green salad. So next time you’re grilling up some London broil, don’t forget the corn!
10. Sweet Potato Wedges
Roasted sweet potato wedges make what to serve with London broil. They are the perfect side dish to balance out the savory flavors of London broil.
First, preheat your oven to 400 degrees. Then, cut sweet potatoes into wedges and toss with olive oil, salt, and pepper. Spread on a baking sheet and roast for 25 minutes.
Try tossing the wedges with fresh rosemary before roasting for an extra flavor. Serve alongside your London broil, and enjoy!
11. Tomato Basil Orzo
Orzo is a type of pasta that is traditionally served as a side dish. It can be made with a different flour, but the most common is semolina flour.
Also, OrzoOrzo is a very versatile pasta and can be used in soups, salads, casseroles, and even main dishes. This recipe for tomato basil orzo is the perfect side dish for London broil. The OrzoOrzo is cooked in a light tomato broth and then tossed with fresh basil and Parmesan cheese.
12. Asian Salad
When choosing the perfect side dish to serve with your London broil, there are a few things to remember. First, you’ll want something that pairs well with the bold flavors of the steak.
Second, you’ll want a dish that provides a contrast in texture. And lastly, you’ll want something relatively easy to prepare. With that in mind, if you are looking for what to serve with London broil, Asian salad is a great option.
13. Roasted Butternut Squash
This roasted butternut squash is the perfect side dish to complement your London broil. Butternut squash is in season during the fall, so this dish is ideal for an autumn dinner party. Plus, it’s easy to make ahead of time so you can focus on enjoying your guests’ company.
14. Teriyaki Rice Pilaf
This teriyaki rice pilaf is the perfect side dish to accompany your London broil. The rice is cooked in a flavorful teriyaki sauce and mixed with veggies like peas, carrots, and corn.
This dish is what to serve with London broil. It is hearty and filling but light enough to let the main course shine. Plus, it’s easy to make ahead of time, so you can relax and enjoy your dinner party.
15. Grilled Carrots
Carrots are an excellent option for what to serve with London broil because they can be cooked on the grill alongside the steak. Plus, they’re a healthy vegetable option that will add some color to your plate.
Here’s how to make grilled carrots:
- Cut four large carrots into long sticks (about 2-inches in length). Drizzle with olive oil and season generously with salt and pepper.
- Cook them over medium-high heat for about 15 minutes, flipping halfway through cooking time. You’ll know they’re done when you can easily pierce them with a fork or knife.
16. Garlic Parmesan Brussels Sprouts
These crispy, flavorful Brussels sprouts are the perfect side dish to balance a hearty London broil. Simply toss halved Brussels sprouts with olive oil, garlic, and Parmesan cheese to make them. Then roast in a hot oven until crispy. Delicious!
17. Mac and Cheese
London broil is a classic, hearty dish perfect for a winter meal. But do you know what to serve with London broil?
A portion of creamy, cheesy macaroni and cheese has just the right amount of richness to pair well with the London broil’s beefy flavor. The sauce will soak into the noodles as they bake, giving them an even more intense flavor.
In addition, It will help balance out some of the bitterness from the broccoli or green beans. And it tastes delicious on its own!
18. Garlic Butter Shrimp
If you’re looking for a show-stopping side to serve with your London broil, look no further than garlic butter shrimp. This dish is packed with flavor and is sure to impress your guests. Plus, it’s easy to make and can be on the table in under 30 minutes.
What to serve with London broil has been explained in detail. The best sides for a London broil are easy and should be in your fridge already.
In addition, vegetables make the perfect side dish. You can also serve potatoes, rice, or pasta as a side. If you have time and want to experiment, look for other vegetable recipes that go well with beef.