Grilled zucchini is a delicious and healthy dish that can be enjoyed on its own or as a side dish.
But have you ever wondered what to serve with grilled zucchini to make a complete meal?
Zucchini is a versatile vegetable that can be grilled, roasted, sautéed, or eaten raw.
It’s low in calories, high in fiber, and packed with essential nutrients. Grilling zucchini brings out its natural sweetness and adds a smoky flavor that pairs well with various ingredients.
If you’re looking for inspiration on what to serve with grilled zucchini, you’ve come to the right place.
Our article will share some delicious and healthy meal ideas that will take your grilled zucchini to the next level.
From salads to grains to proteins, we’ve got you covered. Keep reading to find out more!
1. Lemon and Thyme
Summer is the perfect time for grilling, and grilled zucchini is a delicious and healthy side dish to accompany any grilled meat.
But thinking about what to serve with grilled zucchini? Look no further than grilled chicken with lemon and thyme.
Grilled chicken is a classic choice for any summer barbecue, and when paired with zesty lemon and aromatic thyme, it becomes a standout dish.
To prepare the chicken, marinate chicken breasts or thighs in a mixture of lemon juice, olive oil, minced garlic, and fresh thyme for at least 30 minutes.
Then, grill the chicken until it’s cooked and juicy, with a nice char on the outside.
The bright flavors of the lemon and thyme in the chicken complement the mild flavor of the zucchini, while the protein in the chicken helps balance the meal.
Serve the grilled chicken and the zucchini for a healthy and satisfying summer meal.
Add a side salad or roasted potatoes for a complete and delicious dinner.
2. Jalapeno Dip
Grilled zucchini is a healthy and delicious side dish for any summer barbecue. But what to serve with grilled zucchini to make it even more flavorful?
The answer is jalapeno dip. This spicy and creamy dip perfectly complements the subtle flavor of grilled zucchini. Here are two paragraphs on why jalapeno dip is a perfect choice.
Jalapeno dip is a versatile and delicious dip that can be used as a sauce or a topping for grilled zucchini.
The dip is made with cream cheese, sour cream, jalapenos, and other spices, creating a creamy and spicy flavor that compliments the mild taste of the zucchini.
The creaminess of the dip also helps balance the grilled zucchini’s texture, making it a perfect pairing.
Another reason why jalapeno dip is the perfect choice for grilled zucchini because it’s easy to make.
You can whip up the dip in just a few minutes, making it a great option for any last-minute get-together.
Plus, the dip can be made and stored in the refrigerator until you’re ready to serve it, making it a convenient choice for busy hosts.
So, next time you’re grilling zucchini, don’t forget to whip up some jalapeno dip to take your dish to the next level.
3. Tzatziki Sauce
If you’re looking for what to serve with grilled zucchini, look no further than tzatziki sauce.
This traditional Greek sauce is made with yogurt, cucumber, garlic, and dill, and it’s the perfect complement to the smoky flavor of grilled zucchini.
The cool and creamy texture of tzatziki sauce provides a refreshing contrast to the slightly charred zucchini, making for a delicious and satisfying meal.
To make tzatziki sauce, grate a cucumber and squeeze out the excess water.
Then, mix the cucumber with plain Greek yogurt, minced garlic, chopped dill, and a splash of lemon juice.
Season with salt and pepper to taste, and refrigerate until ready to serve.
This versatile sauce can also be used as a vegetable dip, a topping for grilled meats, or a spread for sandwiches.
So next time you fire up the grill for some zucchini, don’t forget the tzatziki sauce!
4. Guacamole
Guacamole is also one of the delicious and healthy what to serve with grilled zucchini.
The creamy texture of the avocado complements the smoky flavor of the zucchini, creating a mouthwatering combination that’s perfect for any summer gathering.
To make guacamole, mash ripe avocados with diced tomatoes, onions, cilantro, lime juice, and salt.
Adjust the seasoning to taste and serve alongside grilled zucchini for a delicious and nutritious appetizer or side dish.
This dish is easy to make and packed with nutrients and healthy fats that will leave you feeling satisfied and energized.
So next time you fire up the grill, don’t forget to whip up a batch of guacamole to serve with your grilled zucchini.
5. Garlic Yoghurt Sauce
Grilled zucchini is a delicious and healthy side dish that pairs well with various sauces.
One sauce that stands out as the perfect one to serve with grilled zucchini is garlic yogurt sauce.
This tangy and flavorful sauce is easy to make and adds a refreshing twist to the smoky flavor of grilled zucchini.
To make the garlic yogurt sauce, mix plain Greek yogurt, minced garlic, lemon juice, salt, and pepper.
The result is a creamy and zesty sauce that adds flavor to grilled zucchini.
The cool and refreshing taste of the yogurt complements the charred flavor of the zucchini perfectly, making for a mouthwatering combination.
This sauce is delicious and healthy, as Greek yogurt is packed with protein, and garlic is known for its numerous health benefits.
So, next time you fire up the grill for some zucchini, whip up a batch of garlic yogurt sauce for the perfect pairing.
6. Tomato Salsa and Thyme
Grilled zucchini is a delicious and healthy dish for summer barbecues and outdoor gatherings.
However, if you want to take your zucchini game to the next level, pair it with the right-side dish. One of the best options is tomato salsa with thyme.
Tomato salsa is one of the classic side dishes that can be used as what to serve with grilled zucchini.
The acidity of the tomatoes adds a refreshing contrast to the smoky, grilled flavor of the zucchini.
The addition of thyme takes the salsa to a whole new level by adding a fragrant, earthy note that pairs well with the sweetness of the tomatoes.
Together, tomato salsa and thyme create a delicious, healthy side dish perfect for any summer gathering.
7. Grilled Lemon Salmon
Grilled Lemon Salmon is a delicious and healthy option for any meal, and used is served with grilled zucchini for a refreshing and nutritious side dish.
Here are two paragraphs on how to prepare and serve this mouth-watering combination.
To prepare the Grilled Lemon Salmon, marinate fresh salmon filets in olive oil, minced garlic, lemon juice, and a pinch of salt and pepper.
Let the salmon marinate for at least 30 minutes before grilling it over medium-high heat for 8-10 minutes on each side until it is cooked through and flaky.
As the salmon cooks, squeeze fresh lemon juice over the top to add a bright and zesty flavor.
To serve with grilled zucchini, slice fresh zucchini into long strips and brush them with olive oil and a sprinkle of salt and pepper.
Place the zucchini strips on the grill alongside the salmon and cook for 5-7 minutes on each side until they are tender and slightly charred.
Once the salmon and zucchini are cooked, transfer them to a serving platter and garnish with fresh herbs like parsley or dill for added flavor and presentation.
This Grilled Lemon Salmon with Grilled Zucchini is a simple, healthy meal perfect for any occasion.
Conclusion
There are plenty of options when it comes to what to serve with grilled zucchini.
Consider pairing it with a simple salad of mixed greens and cherry tomatoes for a light and refreshing side dish.
Alternatively, you could serve it alongside some grilled chicken or fish for a complete meal.
If you’re looking for something a bit heartier, try topping your grilled zucchini with crumbled feta cheese and a drizzle of balsamic glaze.
Whatever you choose as to what to serve with grilled zucchini, grilled zucchini is a delicious and healthy addition to any meal.
