What to Serve With Wagyu Burgers?

What to Serve With Wagyu Burgers
Image from traegergrills.com

Wagyu beef burgers are a delicious and unique option that will surely wow your guests. But what to serve with Wagyu Burgers? 

Wagyu beef is known for its distinctively flavorful, tender, and juicy texture resulting from the intense fat marbling throughout each cut.

This makes Wagyu burgers even more of a culinary treat, as the burgers fry in their own natural fat for juicy perfection.

So if you’re planning a memorable meal featuring Wagyu burgers, it’s best to consider adding complementary sides.

From sides that offer crunchy texture and acidic flavor balance to steamed veggies that add color and healthful nutrition, there are plenty of options for what to serve with Wagyu Burgers.

Read on for ideas about the best options for creating an unforgettable meal and what to serve with Wagyu Burgers.

1. Gherkins

Gherkins are first on our list of what to serve with Wagyu Burgers. It is a member of the cucumber family and is often used to flavor foods in cocktails, salads, dressings, salsas, and burgers.

Gherkins come in various sizes and colors. When pairing gherkins with wagyu burgers, there are classic recipes and creative options to try.

Add some sour gherkin slices to your burger if you want a more intense flavor profile.

The tartness of these Wagyu Burgers can help cut through some of the more powerful tastes in your meal while also providing an element of surprise. 

2. Korean BBQ

Korean BBQ is also on our list of what to serve with Wagyu Burgers. It wouldn’t be complete without a side of mouthwatering kimchi.

Delightfully seasoned with garlic, scallion, and chili paste, kimchi is made from fermented cabbage and radish. 

But its versatility makes this serve with Wagyu Burgers even more special. You can pair it with any type of meal or cuisine and add such a unique flavor to simple Wagyu burgers! 

3. Kimchi

Kimchi is the perfect accompaniment to Wagyu burgers. The crunchy texture of the cabbage combined with the pungent spices creates a unique flavor that will elevate your burger experience to another level. 

Kimchi’s slightly spicy yet mildly sweet profile perfectly complements the rich and juicy beef patties, creating an unbeatable combination of textures and flavors.

Not only does this what to serve with Wagyu Burgers add layers of deliciousness to your dish, but its vibrant hue also enhances its visual appeal! 

3. Salad

Salad is an essential side dish that compliments Wagyu burgers perfectly. Salads are colorful and versatile, with fresh, crunchy vegetables and tangy condiments or dressings.

You can make creative salads to whatever suits your taste and plate, from a bed of greens under the burger patty and veggies sprinkled on top to rich cuts of fruit or slivers of cheese beside it all. 

For a light dinner, add leaf lettuce for the nutty flavor, which compliments Wagyu burgers’ intense taste.

If you’re in the mood for something heartier, include hard-boiled eggs and other protein sources like chickpeas or edamame beans.

Topping off a salad with pumpkin seeds adds an extra layer of texture and crunch. 

To make your Wagyu burger special, why not pair it with fresh fruit? Some fruits to serve with Wagyu Burgers include apples, oranges, or dried fruits like apricots or cranberries.

These fruits are packed with antioxidants which provide health benefits and flavor. 

For added sweetness, drizzle some balsamic dressing around your salad bowl to give it a sweet yet acidic touch that works wonders against fatty cuts of beef like those found in Wagyu burgers.

Finally, bring out all the colors on your plate by adding slices of bell peppers, cherry tomatoes, or thinly sliced radishes for a spicy kick!

Not to mention grated carrots over some creamy avocado – the combinations created by these ingredients will stimulate your visual and taste buds for an unforgettable culinary experience!

4. Avocado slices

Wagyu burgers are a tasty treat, but you need the right sides to make them delicious. Avocado slices are an excellent accompaniment to Wagyu burgers, adding flavor and texture.

Avocado slices provide a creamy texture and mild flavor that can enhance any burger, especially wagyu burgers.

The creaminess of avocado as one of what to serve with Wagyu Burgers complements the juicy tenderness of wagyu meat for a truly mouth-watering experience.  

Finding avocados as what to serve with Wagyu Burgers shouldn’t be difficult year-round since they come from warm climates like Mexico or California regardless of season or location in North America (or beyond).

You shouldn’t have trouble finding these nutrient-rich treats! 

Avocado goes with just about any type of food, from salads to omelets, sandwiches to smoothies, and works beautifully as what to serve with Wagyu Burgers!

From grated or mashed up to sliced thin or thick, the options for using avocado with those savory ‘burgers are limitless! 

In Conclusion…Avocados are one of those amazing ingredients people love, from their versatility in food recipes to their nutritional value; it’s no wonder it’s fast becoming a popular choice for enhancing meals like Wagyu burgers.

With a creamy texture, mild flavor profile, nutrient diversity, plentiful supply, and infinite topping alternatives, avocados really do pack a punch!

5. Macaroni and Cheese

When the thought of a juicy, succulent Wagyu burger comes to mind, one’s mouth begins to water.

Many of us are familiar with the classic burgers and fries pairings, but why not mix it up with something more decadent?  

The combination of macaroni and cheese as what to serve with Wagyu Burgers is like none other!

Macaroni and cheese can bring out the depth of flavor from any meat, including wagyu burgers. The creamy cheese contrasts the rich fattiness of the beef patties for a truly

unforgettable meal. Additionally, macaroni and cheese is often a crowd-pleaser, making it perfect for family parties or backyard barbecues where everyone will be satisfied.

Try kicking our macaroni and cheese up a notch for adventurous people by adding tangy green onions, sweet roasted red peppers, crunchy bacon bits, or spicy jalapenos.

A little bit goes a long way when pairing these bold ingredients with wagyu burgers. Just make sure to keep the proportions in check so you don’t overpower the beef flavor.    

Those looking for what to serve with Wagyu Burgers without sacrificing taste buds can consider serving a combination of winter squash and cauliflower gratin alongside their burger sliders.

This lighter option contains twice-baked cheddar & parmesan cheese sauce flavored with garlic, shallot, and dill for increased aroma and comfort food to feel full after consuming your 1/4 pounder burger patty. 

Last, those wanting to add charm to their dinner plate should look no further than mini pizza bagels served along your patty-cooked-to-perfection sandwich!

You’ll have quite the party platter with mini pizzas, including burger buns topped with different combos such as pepperoni + olives or Margherita-style mozzarella/hamburger patty options – talk about fun!

6. Pineapple

Pineapple is next on our list of what to serve with Wagyu Burgers. If you want to serve a truly delicious gourmet burger, pair it with some fresh, juicy pineapple.

The sweetness of the pineapple pairs perfectly with the saltiness of the wagyu beef in a way that will tantalize your taste buds and have you coming back for more. 

Pineapple is extremely versatile and can be served raw, grilled, or baked on top of a delicious burger.

When grilling, make sure to char the pineapple ever so lightly to get those smoky flavors that complement the steak flavors so well. 

A great trick is to let the pineapple marinate in some teriyaki sauce before putting it on the grill – this will bring out its natural sweetness and give it a wonderful caramelized finish.

You can use diced pineapple to accompany your burger patty or opt for thick slices that go beautifully with fry-up onions and bacon strips.

Alternatively, why not blend a blend of diced pineapples as one of the what to serve with Wagyu Burgers together with other fruits such as kiwi fruit or watermelon for a perfect fruity side salad?

This sweet and light salad will balance your salty proteins and flavorful veggie toppings like mushrooms and peppers

Finally, if you want something tropical as what to serve with Wagyu Burgers, why not whip up some homemade mango salsa?

Just mix finely chopped mangoes with onion and cilantro, plus lime juice for tanginess. This mix goes amazingly well alongside your burgers! 

7. Mushroom

Lastly, Mushrooms have been a beloved culinary staple for centuries, used to great effect in many dishes.

While they are traditionally associated with meat-based entrees, recent trends have seen mushrooms being used as a side dish of their own. 

Sautéed mushrooms to serve with Wagyu Burgers add complexity and depth of flavor to any burger. The result is an incredible taste sensation when served alongside Wagyu beef burgers.

The umami earthiness of sautéed mushrooms pairs perfectly with the rich beefy flavors of Wagyu beef patties, while the smoky char from grilling boosts both ingredients. 

You will get maximum flavor from pairing these two ingredients together and achieve texture contrast between soft buns and crispy edges of the mushroom slices.

Once cooked, sautéed mushrooms can be further enhanced by adding minimum ingredients such as spices such as pepper or garlic powder before you put them onto your burgers. 

When serving up your buns and patties together, try topping your mushrooms with diced onions for extra crunchiness; or if you’re feeling particularly creative, then why not add some cream cheese or pesto as what to serve with Wagyu Burgers for extra richness?

Whatever toppings you choose, make sure they compliment the savory undertones of both ingredients – just enough so it’s not overpowering but still adds depth to your burger and overall flavor experience!


Wagyu Burgers are one of the most flavorful foods you can make and serve.

To maximize their deliciousness, consider what to serve with Wagyu Burgers that help enhance the flavor of the beef and bring out its unique characteristics. 

Foods like caramelized onions, sharp cheddar cheese, crispy bacon bits, pickled jalapenos, or even arugula can add new layers of flavor as what to serve with Wagyu Burgers and help make them stand out from the rest.

For a classic condiment option, a traditional mayo or BBQ sauce will nicely complement the savoriness of the wagyu.

With these, what to serve with Wagyu Burgers options picked out, get creative, and make sure your burgers taste their best!

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