79 Thanksgiving Foods That Start With P

Eating your favorite Thanksgiving foods can be some of the best times of the year. It can also be an exercise in patience when you’re stuck reading the menu at the restaurant to figure out what Thanksgiving foods that start with P. 

Thankfully, you don’t have to worry about that anymore! This list has all the best Thanksgiving foods that start with P. This starts from pecan pie to pumpkin cheesecake and plenty more in between. Happy Thanksgiving!

Thanksgiving isn’t complete without all the delicious foods you remember from childhood. Here are some of the best Thanksgiving foods that start with P.

1. Pumpkin Pie

This is the only sweet food on this list of Thanksgiving foods that start with P. It’s a classic dessert that can be made. It can be with canned pumpkin puree or fresh pumpkin puree if you have time to prepare it.

What I love about pumpkin pie is that you can have it for breakfast on a cool November morning! 

Also, the sweetness of the pie will give you an energy boost. It’s also great after dinner as a nightcap. If you’re not eating sugar then there are plenty of sugar-free versions of this dessert out there as well!

I’m also thankful for pumpkin pie. My mom usually cooks up a bunch of pies every year that we enjoy throughout the season and then later on at dinner. 

I love how rich tasting it is with all that creamy pumpkin custard mixed in with spices like cinnamon and nutmeg. The crust is so flaky too– no wonder it’s such a classic!

2. Paella

The word paella comes from the Spanish word for the pan which is paila. This dish is a staple in Spain as well as in many Latin American countries. 

It’s usually made with rice, tomato sauce or paste, garlic, olive oil or butter, salt, and sometimes beans. This is a great dish to serve as Thanksgiving foods that start with P. This is because it doesn’t use any of the ingredients already on your menu!

3. Pak Choi

For thanksgiving foods that start with P that’s out of this world, try some pak choi. You can find this Asian cabbage at any grocery store in the produce section.

Fortunately, it’s delicious when cooked down with soy sauce, garlic, ginger, sugar, and rice vinegar. It tastes great on its own or is served as a side dish to chicken or pork dishes.

4. Pancakes

This is a recipe for pancakes. I like to call it the most perfect pancake recipe ever. Let’s start with the flour: all-purpose flour or whole wheat), sugar, baking powder, salt 

However, the best ingredients you can use are buttermilk, eggs, butter, vanilla extract, and cinnamon. Mix these in a separate bowl first before adding them to your dry mixture. You want to whisk this together until it’s nice and smooth.

5. Pakora

The word Pakora can be translated to mean fritter. These deep-fried Indian snacks are popular in many parts of the world. It is among the delicious thanksgiving foods that start with P.

Typically, they are made from chickpea flour and spices like cumin or coriander with chopped onions, green chilies, ginger, garlic, and turmeric. Pakoras can be eaten as appetizers or served alongside a meal as an entree.

6. Pancetta

Many people think of pancetta as a breakfast meat. This is because it has a lower salt content than other types of bacon. Pancetta is typically cut into cubes for cooking. 

However, the thing about pancetta is that you don’t want to overcook it. This is because it becomes very hard and dry. And when you cook pancetta too long, the fat can become rancid as well as the meat itself.

7. Peanut

Please don’t be fooled by the name. Peanuts are not nuts like almonds or walnuts; they’re legumes like soybeans.

In fact, peanuts are related to beans. The word peanut is a shortened form of the Spanish word for ground peas: Pepino.

Also, there are three popular varieties of peanuts that are used in food: Virginia (a large peanut with dark skin), Valencia (a light-colored peanut with a thin red skin), and Spanish (a small variety with a tan color). Peanuts can be eaten roasted or raw in their shells as well as boiled or baked.

They can also be made into butter and oil. Many people enjoy eating raw peanuts right out of the shell.

8. Peking Duck

The Peking Duck is one of the most famous Thanksgiving foods that start with P. According to history, during the Qing Dynasty (1644-1911), when the imperial court was in Beijing, there were many ducks around the Forbidden City. 

For this reason, it became fashionable for people to serve them on ceremonial occasions. It is also said that even as far back as the second century BC. This dish called barbarian duck already existed in some regions of China.

9. Pecan

When it comes to pecans, they are a favorite ingredient in many traditional recipes. For example, one of the most popular dishes during the holiday season is pecan pie.

In fact, there are many different types of pecan pies. This includes chocolate-covered or bourbon-flavored ones. 

Furthermore, when you do not have the time to make a pie crust from scratch, you can use a store-bought mix for convenience purposes. Another way to enjoy these tasty nuts is by adding them as an ingredient to your stuffing recipe. 

One interesting thing about this dish is that it can be served hot or cold. This depends on what type of stuffing you decide to make. Lastly, no Thanksgiving dinner would be complete without roasted turkey with all the fixings!

10. Pear

I love pear. It’s my favorite part of the entire Thanksgiving spread. I love the way it smells when you take it out of the oven.

I love how rich it tastes with just a hint of cinnamon. I love how sweet its gooey center is as you slice into it. 

Also, I especially love that no matter how many other dishes there are to choose from at dinner, we always seem to end up eating only pear pie for dessert!

The best thing about this classic holiday dish is that you can make it any time of year. This is because pear can be found in most grocery stores all year round!

11. Pecan Pie

For a sweet dessert, pecan pie is a common option. It’s made from a mix of corn syrup, sugar, eggs, butter, and chopped pecans. The pie crust is usually made with flour and shortening or lard. 

The filling is usually a mixture of brown sugar, butter, or margarine as well as corn syrup. The pie crust is then placed on the filling.

This is before it’s baked until the top becomes golden brown and the filling becomes thickened.

12. Pemmican

The Native American Indians of North America were the first to develop pemmican. This is one of the thanksgiving foods that start with P that was made from dried bison meat.

The meat is pounded into a powder and mixed with melted fat from the animal. Then, the mixture was then put into rawhide containers or animal stomachs for storage.

The protein in the bison meat provided all the necessary amino acids, while the fat gave it a long shelf life without refrigeration.

A hunter could carry enough pemmican on his person to last for several weeks if necessary because of its high energy density.

13. Penne

I went to a potluck dinner last week with a bunch of friends. It was the first time I had been able to do that in a while, so it was nice to see everyone. One of the dishes they served was Penne pasta with tomato sauce. 

Although the pasta was cooked well I found the sauce to be bland. Next time I’ll need to figure out how to make some kind of spice mix or something so we can have more flavor in our meals together.

14. Pepperoni

The pepperoni on a pizza is a classic. It’s got the right amount of spice to make it interesting but not so much that it overwhelms everything else on the pie.

This combination of tastes is perfect for any occasion with friends or family as thanksgiving foods that start with P. Plus, there are plenty of different brands to try.

15. Pandoro

Italian and Austrian loaves of bread are some of the most popular at Thanksgiving. There’s a wide variety of loaves of bread from which to choose; you can find them in all shapes and sizes. One such type is Pandoro, a delicious Italian cake that starts with p.

Usually, this cake is made up of an egg-rich dough with butter, sugar, lemon peel, vanilla extract, salt, and cardamom powder (for flavor).

Also, honey ( for flavoring), white wine (to give it more sweetness) as well as candied citron or orange zest (for added flavor). The dough is then mixed with eggs that have been whisked together to form a rich filling.

16. Paneer

Panner is a type of cheese that is typically made in the Indian subcontinent. It can be purchased at most Indian grocery stores or ethnic markets. Panner is usually made with whole milk, and it is usually sold by weight. 

In addition, this type of cheese has a high moisture content because it’s typically not aged for long periods of time. It’s also a good source of protein as well as calcium and phosphorus. 

You can use a panner to make many different dishes. Such as saag paneer (spinach with paneer), paneer tikka (grilled paneer), or Kadai paneer (panner cooked in spicy tomato sauce).

17. Panfish

I love seafood as much as the next person. Seafood is good for you and it tastes amazing. But there’s something about panfish that just can’t be beaten. 

Whether it’s fried or baked, panfish is a uniquely satisfying meal. A meal that everyone needs to try at least once in their lifetime.

Plus, it’s easy to find these traditional thanksgiving foods that start with P on thanksgiving day!

18. Panettone

A sweet Italian bread that’s typically served at Christmas time. It is also a popular dessert in Italy as thanksgiving foods that start with P.

It’s often sprinkled with powdered sugar or drizzled with honey. Furthermore, Panettone is made from an enriched dough that includes eggs, butter, milk or cream, and candied fruits. The name panettone comes from the word panettone meaning little loaf of bread.

19. Paprika

You might not think of paprika as one of the thanksgiving foods that start with P. It’s a spice that can be found in many dishes. 

Also, it’s used to add flavor to portions of pasta, soups, vegetables, and even salad dressings. There are many types of paprika: sweet (mild and fruity), smoked (earthy flavor), or hot (spicy).

20. Papaya

Fruit is a delicious way to start the day. One of my favorite fruits is papaya. Papayas are great because they’re easy to peel and don’t contain many seeds like some other varieties of fruit do. 

Plus, they come in a variety of colors including green, yellow, orange, red, or pink. I love how fresh papaya tastes with a bit of lime juice on top.

21. Parfait

A parfait makes an easy breakfast dish. You can prepare it the night before and just grab your glass in the morning on your way out the door for work. 

You can also make parfaits as a healthy alternative to other Thanksgiving foods that start with P at parties. Such as where you want to serve something sweet without having guests indulge in too much sugar.

In addition to being delicious and convenient, parfaits are also customizable which makes them perfect for any occasion or event!

22. Parma Ham

One of my favorite thanksgiving foods that start with P is Parma Ham. It’s a type of ham that is dry-cured and has a rich flavor. It’s so delicious! I love to eat it on top of pasta with cheese sauce or on top of a salad. Yum! 

It’s also really popular in France where they call it Jambon de Parme. In Italy, they call it Prosciutto di Parma which means hind leg of ham.

Don’t you just love the word prosciutto? If you want to try this tasty meat for yourself, go visit your local grocery store!

23. Parmesan

In Italian cuisine, parmesan is the king of cheeses. It’s often used on pasta dishes, but it’s also the perfect topping for vegetables or salads.

There are many ways to incorporate this flavorful cheese into your meal this Thanksgiving season. Take advantage of its rich flavor by pairing it with a heavy wine like cabernet sauvignon. 

Stir it into macaroni and cheese, cornbread stuffing, or mashed potatoes for an added burst of flavor. Use it in place of bread crumbs to coat chicken breasts before baking them in the oven or frying them up in a pan.

24. Parsley

Every chef needs to have a healthy supply of this on hand. It has a fresh taste that’s perfect for making salad dressings, adding flavor to soups or sauces, as well as spicing up any dish. 

25. Potatoes

Who doesn’t love potatoes? This is one of the quintessential dishes of the holiday season. You can find potato pies in bakeries all over town and at most grocery stores. 

However, some people say that potatoes are one of the staple thanksgiving foods that start with P. This is because they’re so versatile. You can bake them in the oven, boil them on the stovetop, or fry them up in a skillet!

26. Parsnip

A parsnip is a root vegetable that belongs to the same family as carrots. Parsnips have a sweet, nutty flavor and can be eaten raw or cooked.

They are full of vitamins A and C as well as potassium. Additionally, cooked parsnips can be mashed like potatoes or turned into soup.

Parsnips can also be roasted in the oven with other vegetables like onions, garlic, thyme, honey, salt, and pepper. 

Also, roasting parsnips caramelizes their natural sugars for a delicious taste without adding any additional sugar.

And when you’re ready to get started on your list of thanksgiving foods that start with P? You’ll know where to find them!

27. Partridge

On November 27th in the United States, many people celebrate Thanksgiving. This holiday is celebrated by giving thanks for all the things they are grateful for in their life. One of the most well-known foods eaten on this day is pumpkin pie.

A traditional recipe includes a pumpkin pie crust (pie crust made with flour), sugar, salt, eggs, milk or cream, cinnamon, and ginger.

Other Thanksgiving foods that start with P include potatoes (potatoes are boiled and then mashed to form a smooth paste) and parsnips (a root vegetable).

28. Passata

In Italy, the word passata refers to a type of tomato sauce that has been cooked down for a long time. This is because tomatoes are not native to Italy. Italians had to figure out how to preserve them. 

The process of cooking the tomatoes until they are in a thick, spreadable consistency is called passata. The result is an intensely flavored sauce that keeps well without refrigeration.

What do you get when you combine tomatoes with basil? A delicious pasta sauce! A classic Italian dish is Spaghetti Aglio e Olio which consists of spaghetti noodles mixed with garlic, olive oil, and basil. Basil adds a fresh flavor that balances the earthy taste of the garlic.

29. Passion Fruit

I’m so thankful for passion fruit because it has a unique taste that I just love. I also like the way it feels in my mouth when I eat it. Plus, passion fruit is good for you!

30. Pasta

This list of delicious Thanksgiving foods that start with P is a great way to get you in the mood for a festive holiday meal. The pasta recipes are some of our favorites, pasta primavera salad. Try them out this year!

31. Pastrami

It’s the holiday season! What better way to celebrate than with a list of delicious traditional foods that start with P? Finally, there’s pastrami. It’s got that hearty meatiness that makes it so good on rye bread with mustard.

32. Pate

A pate is a savory spread made from ground or pureed meat, fish, or vegetables mixed with fat. Pate can be served as an appetizer on toast points or crackers or as a main course in a sandwich. 

Traditionally the pates are served cold with chopped hard-boiled eggs, capers, and cornichons to accompany them. When preparing your thanksgiving meal this year try out these delicious pates.

In addition, this pate is made from puréed peas mixed with onions and egg yolks. It’s then seasoned with salt, pepper, and nutmeg before being garnished with parsley and lemon juice.

33. Patty Pan Squash

This year for Thanksgiving dinner we are going to do something a little different. We’re going to try out some new recipes that our friends have recommended.

One of these is Patty Pan Squash. Patty Pan Squashes are tasty. This is because they are low in calories and high in fiber. 

To start with, make them by cutting off the stem at the bottom of the squash. Then cut it in half lengthwise, and remove the seeds with a spoon or your fingers. Ten roast it on a baking sheet at 400 degrees Fahrenheit until you can poke it with a fork.

Though, there’s still some resistance before it breaks easily when you twist it. Make sure to baste the squash with butter or oil while roasting so that it doesn’t dry out during cooking time!

34. Pavlova

While there are many delicious thanksgiving foods that start with P that can be served at a thanksgiving meal, pavlova is one of my favorites.

I’ll admit it’s not really a traditional American dish. In fact, it’s a dessert from New Zealand but hey! Also, the more variety the better when it comes to Thanksgiving food.

Plus this sweet treat is relatively easy to make. it’s great for those who don’t want to spend all day cooking. All you need is some eggs, sugar, cornstarch, cream of tartar, and vanilla extract- not too difficult right?

35. Pesto

36. Peppercorns

Pepper plants produce red or green berries, they are one of the Thanksgiving foods that start with P. These are called peppercorns when they are processed for human consumption.

Extensively, peppercorn production is labor-intensive, which makes it expensive. The peppercorn is usually sold either crushed or whole (uncrushed).

Crushing releases their aroma. This type of pepper is often referred to as black pepper or just pepper from now on in this post.

37. Peppermint Tea

Many people enjoy a hot cup of peppermint tea after dinner to help with digestion. Peppermint tea is most commonly made by steeping fresh peppermint leaves in boiling water for five minutes.

Also, it can be made by adding dried peppermint leaves to boiling water or by mixing it with other flavors.

38. Peppermint Bark

I love this time of year. The leaves are turning red, the air is crisp in the morning. I love wearing scarves (I’m so glad it’s not too hot to do that).

But most importantly I love cooking my favorite thanksgiving foods that start with P: peppermint bark! 

Peppermint bark is a great dessert because you can make it with whatever ingredients you want. All you need is chocolate chips, peppermint extract (or peppermint oil), white sugar, and butter. 

39. Persian Melon

The Persians use a melon that is a cross between the cantaloupe and honeydew called Persian Melon. This fruit is extremely sweet with an orange color inside. 

Fortunately, it tastes like a combination of both honeydew and cantaloupe. The flesh should be easy to cut through with a spoon due to its high moisture content.

40. Potato Salad

It’s hard to imagine a table without potato salad. This dish is the perfect balance of sour and sweet, rich and light, soft and crunchy. It has an addictive mayonnaise base that makes everything else taste better. 

Potato salad is available in many variations; some common ones include adding celery, pickles, apples, red onion, and grapes.

Sometimes bacon bits are added for extra flavor too! This dish can be made with purple potatoes for something a little different. 

41. Poulette

Poulet étuvée is a meat dish that can be found in France and Belgium. This is among the Thanksgiving foods that start with P which involves chicken.

It is basically roasted pieces of chicken in a sauce made from reduced stock, wine, and vegetables (typically carrots). 

The word étuvée comes from the French verb meaning to stew. This is also sometimes called chicken étouffée.

42. Pound Cake

Making pound cake from scratch is easy and it tastes better than any store-bought pound cake. This recipe will teach you how to make it, step by step. 

Basically, you’ll only need a few ingredients and some time for the batter to rest in the fridge before you can bake it. The result is a moist, dense slice of deliciousness that your family will love!

43. Praline

My family has a tradition that when you come over for Thanksgiving, you bring a dish. My go-to is always the praline recipe because it’s so easy to make and it tastes delicious.

It’s hard to find traditional Thanksgiving foods that start with P but I think this is one of the best ones!

What You’ll Need:

• Pecans 
•  Butter or margarine softened 
•  Light corn syrup, or dark corn syrup.

44. Pheasant

Pheasant is a game bird that can be cooked in many different ways. The meat is tender and has a mild flavor, but it needs to be cooked for the right amount of time to avoid drying out the meat. 

Additionally, one way of preparing pheasant for thanksgiving is to braise it with red wine, shallots, carrots, and garlic. This dish should then be served with some roasted vegetables on the side.

45. Philadelphia Cream Cheese

I think that Philadelphia Cream Cheese is one of the best Thanksgiving foods that start with P for thanksgiving.

I love when my mom makes sweet potatoes with marshmallows and butter. She always puts cream cheese on them. 

It’s also great to put it on pumpkin pie or apple pie. It’s kind of a tradition in my family. We also have this pasta dish called Pasta Aglio e Olio, which is basically spaghetti with olive oil and garlic, but everyone adds cream cheese to it too. So many of our favorite Thanksgiving foods that start with p!

46. Pie

There are so many great Thanksgiving foods that start with P, but pie is probably the most delicious. Pies can be made in a variety of flavors, like pumpkin pie or pecan pie. 

We think pumpkin pies are better than pecan pies. This is because they have more flavor and texture, but that’s just our opinion!

47. Pigeon Pea

One of my favorite dishes to make for any occasion is pigeon peas. It’s so easy to make. It pairs well with any type of meat. 

Plus, I can eat it as a vegetarian dish or add some shredded chicken for flavor. This dish is even perfect when you’re not cooking a full meal. This is because all you have to do is simmer the ingredients together in a pot and serve!

48. Pilchard

If you’re going to a Thanksgiving feast, you may be wondering what to bring. The answer is simple: Pilchard! A favorite for the holidays, this fish can be prepared in a variety of ways. 

For example, it’s a delicious filling for pies or can be smoked and served cold on sandwiches. It also pairs well with green beans and potatoes. Don’t forget the pumpkin pie – Pilchard is an excellent compliment to it as well!

49. Pimm’s

A great drink for the holiday season is Pimm’s. It’s a delicious, fruity, gin-based beverage with a complex flavor. There are a lot of different recipes out there.

You can use other liquors to make it if you don’t have any on hand. However, I recommend this recipe because it’s easy and tastes great!

50. Piña Colada

Forget pumpkin pie, these are the best Thanksgiving foods that start with p. In honor of the piña colada, we’re starting with this classic cocktail made from coconut cream and pineapple juice. 

This is a great option for those who want to stay away from alcohol but still want something sweet and delicious. A good piña colada will have a balance of sweet and sour flavors. 

Furthermore, Some recipes recommend adding both rum and light or dark rum. This depends on your preference for how boozy you want it to be.

If you’re feeling adventurous, try one with white rum as well! A great way to celebrate this seasonal drink is by pairing it with other favorite flavors of the season. Flavors such as chocolate or pumpkin spice.

51. Pineapple

Sometimes when I am cooking I will throw some pineapple on my grill as an appetizer while other foods are cooking in preparation for dinner.

If you cook up some bacon while your pineapple cooks then there will be a smoky flavor. This flavor pairs very nicely with the sweetness of the fruit.

52. Pine Mushrooms

It’s the time of year when many people are thinking about their favorite Thanksgiving foods. And while there are a few traditional favorites that come to mind, like pumpkin pie and pecan pie, we want to offer you some alternatives to Thanksgiving foods that start with P. They may be just as good if not better than the classics. 

Also, pine mushrooms might sound like an odd choice for a Thanksgiving dish but don’t knock it until you try it! These woodsy mushrooms are perfect for making stuffing.

They can even stand in for other ingredients that may be hard to come by this time of year (such as chestnuts).

53. Pine Nuts

Pine nuts are a delicious addition to many dishes and can also be eaten on their own. They are full of flavor and have a distinctive taste that sets them apart from other nuts.

These pine nuts also have a higher fat content than most other nuts. This makes them all the more satisfying.

Additionally, one of the best ways to enjoy these pinenuts is by mixing them with vinegar, salt, and olive oil. You can do this for an Italian-inspired dish that is fantastic on just about any kind of bread or cracker. 

Also, you can serve this dish as either an appetizer or as a side dish for dinner, depending on what you are serving it with.

They can also be used in many different recipes including pesto sauce, salads, and in some desserts such as tiramisu.

54. Pink Lady Apple

A pink lady apple is a beautiful fruit that’s great for any holiday gathering. It’s got a bright, fresh taste with a hint of sweetness.

You can serve them as an appetizer or dessert. They’re perfect for kids who might be picky eaters since there are no seeds or skin to deal with.

Also very easy to prepare: all you have to do is cut them in half and scoop out the core before slicing them into pieces!

Pink lady apples are best served at room temperature. If you’re hosting a party, these Thanksgiving foods that start with P should be ready when your guests arrive.

55. Pink Lemonade

A delicious drink that can be served cold or hot and is the perfect accompaniment to a variety of sweet or savory dishes.

Pink lemonade can be made with sugar, water, and fresh lemons. It’s also possible to use other fruits like strawberries or raspberries.

Furthermore, you can also add some natural sweeteners to change the flavor and make your drink even more delicious.

Mix some honey into your lemonade for a touch of sweetness, or add stevia if you’re looking for a sugar-free option. The possibilities are endless when it comes to making homemade pink lemonade!

56. Pinot Grigio

Most people don’t realize that Pinot Grigio is an Italian wine and not French. The reason it’s often served as Thanksgiving foods that start with p is because of its light, fruity flavor and low alcohol content. 

Also, it pairs well with turkey, ham, poultry in general, seafood dishes, and even pumpkin pie. If you’re looking for a wine that is light yet flavorful then Pinot Grigio is your best bet!

57. Pinole

This is a cornmeal-based dish that is sometimes mixed with chocolate and served as a pudding. It is a traditional Mexican dish, but it has become popular in other countries as well. Pinole can be served hot or cold, depending on the climate.

58. Pistachio

Pistachios are a delicious and healthy snack that is perfect for the holiday season. They’re also so colorful – green, white, and brown.

This means they’ll fit right in on your Thanksgiving table. Pistachios are loaded with protein, fiber, vitamin E, iron, and more! 

In addition to being great for you, pistachios can help curb hunger throughout the day. And they taste amazing too! I have them all the time as a quick afternoon snack or anytime I need an energy boost. 

Pistachios are available in shelled or unshelled versions at most grocery stores. It makes a great hostess gift if you’re invited to someone else’s house this season.

59. Pita Bread

Pita bread makes the perfect way to start your Thanksgiving meal. It is a delicious, healthy, and filling option that can be used as a base for any of your favorite dips, spreads, or toppings.

Plus, the possibilities are endless when it comes to fillings such as hummus and vegetables, chicken salad, or even pizza sauce! 

Also, pita bread is easy to make at home and tastes great when warmed in the oven before adding on desired toppings.

You can even cook them right on top of your oven rack with a sheet pan underneath so they don’t burn easily. Another plus? There are many brands of pita bread that are vegan-friendly, gluten-free, and nut-free for those with allergies or special diets!

60. Pizza

Why not start your meal with pizza? It’s the perfect way to have a big slice of cheesy goodness. This is among the Thanksgiving foods that start with P.

You can go traditional with pepperoni, or get creative and add veggies like peppers, onions, and mushrooms. Top it all off with some tomato sauce and you’re good to go!

61. Pepperoni Pizza

A classic topping for pizza is pepperoni, which adds a little spiciness to the flavor. Add this one if you like your pizzas spicy! 

62. Pineapple Pizza

This one might sound weird at first, but pineapple actually pairs well with cheese and tomato sauce. 

63. Potatoes Pizza

This one is a creative spin on a traditional dish. Potatoes and veggies make for a filling meal, so why not enjoy them on pizza?

64. Plum Tomatoes

There are so many delicious Thanksgiving foods that start with p, but I have to say that my favorite is the plum tomato.

Plums are in season right now and they’re just so refreshing. They are a little tangy and sweet, which makes them perfect for a salad. 

As an addition to your sandwich or wrap, there’s no need to peel them. This is because they have such beautiful skin. Feel free to cut them in half if you want a chunkier texture.

65. Plumcot

This is a rare type of apple that is rarely found in stores because they are typically grown on small farms. It has a pleasant tart and sweet taste, similar to the Macintosh apple. This is with an appearance that is redder than the other varieties of apples. 

Also, the plumcot can be used for many different recipes such as making pies or cooking it into sauces for vegetables, chicken, and pork. Plumcots are a rare type of apple that have been grown on small farms around the world. 

These apples have a pleasant tart and sweet taste similar to the Macintosh variety. It has a redder appearance than other types of apples. This fruit can be used in many different recipes including pies or sauces for meats or vegetables.

66. Poached Egg

Poaching eggs is a great way to make eggs on the go! All you need is a pot of boiling water and an egg. The idea is that you add the egg to the water, and turn off the heat. Then let it sit in the water for two minutes before removing it from the pan.

Fortunately, this cooking method will give you a very soft yolk and a more tender white than if you just boiled your egg. The best part about poaching an egg is that there’s no need for any fancy kitchen gadgets!

67. Polenta

This recipe suggests serving polenta with roasted vegetables like butternut squash and onions. You might also want to add parmesan cheese to this dish to make it extra flavorful. 

If you want Thanksgiving foods that start with P that are lighter, try out this recipe. It calls for stirring in roasted tomatoes at the end of cooking time. Serve this with goat cheese or parmesan if you’re feeling fancy.

68. Polo Mints

I’m all about that peppermint flavor. These delicious little guys are perfect for the season, and a perfect stocking stuffer!

Also, they’re pretty affordable, so you can’t go wrong with some of these. One thing I love about these mints is that they’re light on your stomach. No heavy feeling after munching on them like some other candies might give you. 

You just feel refreshed and like you’ve had a candy break! And as an added bonus, they come in festive shapes so they’ll look great at the dinner table this holiday season.

69. Parker House Rolls

Who doesn’t love Parker House Rolls? They are the quintessential bread for any holiday meal. The best part about Parker House Rolls is that they are insanely easy to make! All you need is a package of a crescent roll dough, butter, brown sugar, and cinnamon. 

First, mix together the brown sugar and cinnamon in a bowl. Then butter the pan (I always use my fingers) with one tablespoon of melted butter on the bottom and sides of the pan. Let it cool for 10 minutes before continuing. 

Next, unroll the crescent dough into 2 long rectangles and cut each rectangle into 6 squares as shown in the photo above. This is one of the Thanksgiving foods that start with P.

70. Persimmon pudding

Pudding is my favorite part of the meal. It’s not as heavy as pie and it doesn’t have that strong tart flavor like many other desserts.

Persimmon pudding, in particular, is my favorite. This is because I feel like it doesn’t follow the traditional mold of what people think of when they hear pudding. 

To start with, this persimmon pudding recipe begins with a quick-boiled persimmon puree. It is then poured into a bowl and mixed with beaten eggs, sugar, vanilla extract, and butter. 

To finish off the dish, whipped cream is added and a dash of nutmeg for good measure. The end results in a delicious dessert. It will have you rethinking your idea of what constitutes pudding. 

71. Popcorn

The best part about this tasty snack is that it’s easy to make and even easier to eat! Whether you’re at home watching a movie with your family or out on the town with friends, popcorn will always hit the spot. It’s just another reason why we love this holiday staple so much.

72. Poppy Seed

Thanksgiving is a traditional American holiday where people will gather together to celebrate and give thanks. One lesser-known dish that is gaining popularity is the poppy seed dressing. 

Poppy has a mildly sweet flavor with nutty overtones. It combines well with many other ingredients in dishes like dressings or sauces.

73. Pop-Tarts

This isn’t the most traditional Thanksgiving foods that start with p. Everyone can agree that Pop-Tarts are delicious. If you want to do something different this year, try serving some pop-tarts at your holiday dinner. 

However, they’re easy to make and really satisfy a sweet tooth. Plus, it’s not too late to buy a bunch of them at Costco! The best part is they come in a variety of flavors so you can please everyone at the table.

74. Pork

Pork chops are the perfect dinner option because they’re so versatile. You can use whichever spices or seasonings you have on hand and they’ll come out tasting great!

Tasting, this recipe uses apple cider as the base. This gives these pork chops a nice sweet flavor while adding an extra level of complexity with the tartness of the cider vinegar.

75. Porridge

Porridge is a warm and filling breakfast perfect for a chilly fall morning. You can also make it ahead of time to serve as a side dish on Thanksgiving morning. 

Furthermore, It’s hearty enough to stand up to heavy, creamy sauces. Pour in your favorite toppings like fresh or dried fruit, nuts, honey, or maple syrup, and enjoy!

76. Pompano

Pompano is a delicious fish that is one of the best thanksgiving foods that start with p. This fish has a buttery, mild flavor and can be prepared in many different ways. You can season it with salt and pepper or wrap it in bacon before roasting it. 

77. Porketta

If you are looking for other great thanksgiving foods that start with p, porketta is a tasty option. It’s made from ground pork mixed with spices, roasted, and then smoked to perfection over oak wood. Porketta usually comes in thin slices so you can serve it like ham for the holidays.

78. Pomelo

A pomelo is a citrus fruit that can be eaten whole or segmented. The taste of this fruit is similar to that of grapefruit but sweeter. They are native to Southeast Asia and the Indian subcontinent.

79. Plum

Our favorite way to enjoy our plums is by cutting them in half and stuffing them with a cream cheese filling. It takes a little time, but it’s worth the extra effort. Let me know if you give this recipe a try! 

There are so many other delicious Thanksgiving foods that start with P on this list of thanksgiving foods! I hope that you’re able to try some new favorites this year. Happy Thanksgiving from me to you!

Conclusion

This is just a short list of the best Thanksgiving foods that start with p, but there are many more to explore. I hope this list has been helpful and given you some ideas on what to make for your family this year!

Pumpkin pie is a must for any type of dessert table. It’s always been one of my favorite desserts, and I’m sure it will be for yours too!